La Réserve, a magical place not much more than a stone's throw form Geneva, has an excellent French restaurant, a Chinese restaurant and a much-prized bar for an aperitif. In the summer months, you can enjoy its park and magnificent simming pool, as well as the superb Lodge, where you can have a drink or dine under the stars with an unimpeded view of the lake. La Réserve is a haven of comfort - indeed, it even offers you a shuttle boat service from the center of Geneva, and all you have to do is call the skipper!

Imagine a Thai restaurant in which customers savour both delicious dishes and fabulous travel books. Then add a travel agency service to this bookstore which caters to its customer’s multiple tastes… T.+ 41 (0)22 328 50 52

The Léopard is one of Geneva’s most beautiful bars. The décor of this luxury lodge transports you into the depths of the jungle, with an impressive mural painting of a family of leopards. In the salon, which is furnished in the English Colonial style, you can taste one of the innumerable single-malt whiskeys in the relaxing atmosphere of a live evening concert. The bar staff, who combine efficiency with friendliness, will offer you a wide range of the best Cuban cigars.

Vito supplies superb Italian clothes, among them the famous Pal Zileri brand, and he produces whatever you want, to measure. He also sells a very beautiful selection of shirts and offers a high-quality alteration service. T. +41 (0)22 781 02 72, vito24@freesurf.ch

The Parc des Eaux-Vives is famous for its centuries-old trees overlooking Lake Geneva, its magnificent rose garden and its restaurant (as well as a few rooms with five-star service). Brasserie on the ground floor, top-flight gourmet restaurant on the first floor, further enhanced by a magnificent terrace offering a magnificent view.

Just a stone’s throw from Les Amassadeurs boutique on the edge of the old town, the Alhambar has its loyal week-day customers who come there to have a drink or listen to some music, and its Sunday patrons who would never dream of missing its famous brunch.

The Carouge district is home to a number of great little restaurants, including the Maison Rouge. The Italian menu of this extremely friendly restaurant offers a chance to enjoy typical Italian dishes and wines.

A trendy, sophisticated restaurant serving up the finest in traditional Italian cuisine and a selection of the best wines in a warm and contemporary setting awaits you at the Senso ristorante e bar, just a stone’s throw from LES AMBASSADEURS.

Having become a standard of reference in the design world and been praised to the skies by the leading magazines, Christopher Chang chose to start his showroom in the City of Calvin. Art is his lifeblood. Visit his studio and be inspired by his creativity, which gracefully mixes cultures and eras.

In 2000, the City of Geneva won the Wakker Prize for its “Fil du Rhône” project. Through the combined efforts of architects, engineers and artists, the municipality redeveloped the areas near the Rhone River to favour romantic strolls and the discovery of places with unsuspected views. The suggested itinerary will show you a side of Geneva you never imagined.

This is none other than the largest private collection of art from the Far East, containing staggering riches. The items on exhibit, each more magnificent than the last, will leave you speechless. The Chinese and Japanese art collection, in particular, enjoys an international reputation

Designed like a luxury boutique at the heart of the Rue du Rhône, this five-floor centre is entirely devoted to beauty – your beauty. Using state-of-the-art technologies, it promises you revitalized skin, a toned body and a serene mind, helping you maximise your beauty in just two hours.

Over the past few years, Geneva has established itself as a key centre for contemporary art. Rubbing shoulders with each other in the “Quartier des Bains” or public baths district, the most prestigious galleries join forces three times a year in organising the “Nuit des Bains”, offering the city’s social elite a chance to discover a number of previews heralding the exhibition season.

It takes bottle for Switzerland’s oldest bank to open a restaurant in the City of Calvin and call it Nonolet, literally “has no smell”, a direct reference to the famous Latin phrase. This phrase, however, has absolutely no bearing on either the cuisine or the atmosphere of this establishment, both of which are cordial and refined: a great place to meet after work, over a grand cru served by the glass and some tapas, before enjoying the summer evenings on its little terrace.

Located on Geneva’s famous “rade” or quayside, the President Wilson hotel is one of the city’s finest palace hotels, while focusing firmly on a fresh, dynamic and modern approach. This recently renovated and sparkling new building attracts both transitory visitors and locals. Like them, succumb to the voluptuous feeling of a swim in the seawater pool located on the hotel terrace facing the landmark Water Fountain and the majestic Mont Blanc. Then savour the delicate Lebanese cuisine in the Arabesque restaurant or let yourself be carried away by the gatronomic menu of the Bayview restaurant.

Located a mere stone’s throw from the Geneva UN headquarters, in a site overlooking the city and Lake Léman, the Domaine du Château de Penthes offers 9 hectares inviting visitors to relax and get away from it all. Nestling at the heart of the luxuriant grounds dotted with magnificent old trees, the Château de Penthes and its outbuildings house the Museum of the Swiss Abroad and exhibit authentic objects testifying to this fascinating aspect of national history, from the 15th century down to the present day.

Vividly embodying the grand Swiss hotel-keeping tradition, the Mandarin Oriental enjoys an exceptional situation on the banks of the River Rhône, a few steps from the town centre. Thanks to its world-class culinary offering, the Mandarin Oriental has become a favourite gourmet address for the local population as well as for visitors. Don’t miss the refined and contemporary Indian dishes served in the Rasoi by Vineet, or the fresh Mediterranean charm of the recipes dreamed up by the legendary Paul Bocuse for the Brasserie Le Sud.

Established in Geneva since 1945, the Roberto restaurant is a brilliant exponent of the art of traditional Italian gastronomy. The refined yet family-flavoured cuisine made from the finest Italian products, along with a timeless setting and attentive service all contribute to the perpetually renewed pleasure of dining there. We especially recommend its “ossabuco all Milanese” or “i saltimbocca alla romana”, both of which have to be tasted to be believed! T. +41 (0)22 311 80 33

Formerly owned by Hans Kelberger, a wealthy 16th century German merchant and a friend of Erasmus, the Four Seasons Hotel des Bergues features a neo-classical architecture that lends a noble touch to Geneva’s south bank. Long considered a hub of international diplomacy, it is Switzerland’s oldest palace hotel. The recent renovation was meticulously conducted so as to restore the soul of this legendary place bearing testimony to History. Renowned for the magnificence of its suites, the Four Seasons Hotel des Bergues boasts inspired Italian cuisine and a lively bar, along with splendid lounges and a business centre, combining to offer guests an unforgettable stay between earth and sky, lake and mountains.

Feel like a combination of atmosphere and delicious tastes? The Quirinale Restaurant located opposite the Alhambra on Geneva’s left bank offers an original take on Italian cuisine – don’t miss the famous truffle pizza voted world champion in its category! – accompanied by a very modern musical ambience. From 10 pm onwards, a DJ works the turntables to entertain patrons who enjoy spending pleasurable moments there, including with cocktails at the bar.

Founded in 1872, the Geneva Nautical Society promotes rowing, sailing and yachting. In keeping with its training mission, it fosters youthful talents and offers excellent beginner`s courses. Those wishing to enjoy the delights of Lake Leman to the full can make the most of the rich infrastructure of the Nautique which is dedicated to a blend of performance and pleasure.</p>

Would you like to get away from it all in the heart of Geneva, beneath cool shady trees? The Barton Park surrounds the former property of Sir Daniel Barton, who commissioned the legendary Victoria Hall, a favourite Geneva venue for fine concerts. Featuring an elegant cottage-style manor hose, the Barton estate is a breathing space for all lovers of Geneva. Located between La Perle du Lac and the William Rappard Park, it currently houses the headquarters of the Graduate Institute of International and Development Studies.

This establishment, which has played a major role in international political and diplomatic history, has been treated since 2008 to a contemporary makeover by famous New York designer Tony Chi. From the majestic entrance hall through to the lounges, bar, restaurant suites and rooms, this towering edifice that has acquired iconic status in the field of modern architecture is now more than ever a luxury world of hospitality. Throughout the 18 stories affording spectacular views of Mont Blanc and the Jura mountains, the watchword is tailor-made service, including in the Clarins Institute & Day Spa. Not to mention the fact the green surroundings, the proximity of the airport, the United Nations and other international organisations, as well as the nearby city centre.

Located on the right bank of the city facing the lake, the Patara restaurant offers exotic yet never excessive elegance. It provides a showcase for the best of fine Thai cuisine blending tradition, the new culinary art and Western touches. The superbly fresh dishes infused with genuine soul definitely share affinities with “slow food” thanks to the high quality of the products used and the exquisite adventure of the flavours explored.

The Florentine architecture of the Palais Eynard, the Reformers Wall, the imposing 16th century University building, and the bandstand converted into a café-restaurant: spread out at the foot of the old-town ramparts, the park that was Geneva’s first botanical gardens certainly deserves its name as the Belle Promenade, featuring shady paths, fountains and statues and leading towards cultural landmarks such as the Opera house on the Place Neuve side and the Art and History Museum in the old town.

Conveniently situated close by the lake and also near the grand hotels on Geneva’s Rive Droite, the Brasserie la Bâloise heralds the return of a great classic skilfully reinvented. In its elegantly contemporary new interior, the restaurant offers bistrot-style gastronomy with subtly blended flavours orchestrated by the promising young chef Florian Le Bouhec. A fine selection of great French vintages and organic wines.

This charming luxury boutique hotel offers a haven of peace and comfort at the heart of the city. Its oriental-inspired décor displays a concern for even the smallest details. From the rooms to the restaurant and from the patio to the fitness area, everything is done to welcome travellers into the elegant atmosphere of a private home.

Located in the Quartier des Bains, the Mitterrand + Cramer contemporary art gallery also exhibits works by some of the great names on the international design scene, such as Tom Dixon, Arik Levy, Studio Job and Maarten Baas. A number of unique pieces are created exclusively for the gallery. Be sure to visit the permanent exhibition of stone objects by StonetouCH, the new Geneva-based company producing limited-edition contemporary objects made exclusively from stone.

From its 1,380 metre-high peak, Mont Salève offers a stunning view of Geneva and, on the South side, an incomparable view of Mont Blanc. To reach this natural kingdom with its rich flora and fauna, a cableway whisks hikers up to a height of 1,100 metres in just a few minutes. And awaiting them on their arrival is the aptly named Panoramic restaurant serving delicious regional dishes.

A well-known landmark in Geneva’s “Quartier des Bains” district, the Guy Bärtschi Gallery has established itself over the years as an international point of reference in the field of contemporary art. Its three exhibition areas guarantee a rich year-long programme confirming a particular interest in art from the 1980s through to the present day and featuring projects often produced by the gallery itself.

Only a few steps from the Rue du Rhône, in the heart of the city center, an island in the River Rhône hosts one of the Geneva's most beautiful terraces. In a deliciously informal spirit, the restaurant offers a cuisine that is at once refined and invigorating: fish from the lake, among them the famous “filets de perche”, succulent tuna steaks, and exceptionally high-quality beef. For dessert, try the marvellous red berry gratins, the chef’s own crumble or the chocolate fondant, all of which more than tempt a saint! T. +41 (0)22 310 75 38